I finally managed to sort out all the Internet problems today and so I'm posting up my entries for the past two days a little late; but better late than never.
I'm always keen to try different sushi flavour combinations. Sometimes ingredients that might not sound like a good combination in sushi, actually turns out to be really good. Years and years ago, my cousin bought me sushi from a place in Leederville and there was sundried tomato in it. Yeah, not very Japanese, but it was surprisingly yummy.
I had some left over seaweed salad from the other night when I went to Mr Munchies Sushi and so I decided to use it to make my own custom sushi roll. My creation included the following: seaweed salad (wakame), orange sweet potato, sundried tomato, cucumber and avocado wrapped in brown rice and the nori roasted seaweed sheet.
I've never had that combination of flavours before, but I really enjoyed it. Sushi is great for experimenting with and it always makes for a healthy and delicious lunch or dinner. If you're a fan of sushi but have never tried making your own, then I think you should definitely give it a go :)
P.s. wow I'm so happy we changed our internet plan! These photos are uploading to quickly! :P